“Food is not rational. Food is culture, habit, craving and identity.” — Jonathan Safran Foer
Want to understand the soul of a country? Then look into its food culture. Take a walk through the local markets, visit bakeries dishing out fresh smelling breads or pastries, indulge in cheese or wine farms, take up a cooking class or just dine in locally recommended restaurants or gourmet restaurants to experience some of the best culinary traditions around the globe. We offer private wine tastings and tours to vineyards too.